Author: Mark Bittma
Publisher: Broadway
Keywords: recipes, author, featuring, cook, world, everything, times, york, bittman, quick, easy, new, mark
Number of Pages: 352
Published: 2007-05-22
List price: $19.95
ISBN-10: 0767926234
ISBN-13: 9780767926232
Mark Bittmans New York Times column, The Minimalist, is one of the most frequently clipped parts of the papers Dining section. For Bittmans millions of fans who regularly pore over their clippings, here is reason to rejoice: A host of Bittmans wonderfully delicious and easy recipes, 350 in all, are now available in a single paperback.In sections that cover everything from appetizers, soups, and sauces to meats, vegetables, side dishes, and desserts, Mark Bittmans Quick and Easy Recipes from The New York Times showcases the elegant and flexible cooking style for which Bittman is famous,
Authors:Djoko Wibisono, David Wong, Luca Invernizzi Tettoni,
Publisher: Periplus Editions
Keywords: recipes, authentic, city, series, island, state, delicious, singapore, simple, tropical
Number of Pages: 112
Published: 2005-09-15
List price: $12.95
ISBN-10: 0794602959
ISBN-13: 9780794602956
This volume presents a cross section of both traditional recipes such as Chili Crab, Hokkien Fried Noodles, and Murtabek and contemporary recipes including Tea-smoked Seabass and Stingray in Banana Leaf.
Author: Terry Blonder Golson
Publisher: Macmillan
Keywords: recipes, series, lowfat
Number of Pages: 608
Published: 1997-12-18
List price: $35.00
ISBN-10: 0028603540
ISBN-13: 9780028603544
1,000 Recipes series is off to a roaring start. Carol Gelles’s 1,000 Vegetarian Recipes won two of the most prestigious awards, the Julia Child/IACP and the James Beard Awards, and has enjoyed brisk sales (15,000 copies sold in 12 months). The second book in the series, 1,000 Low-Fat Recipes, is poised for even greater success. Low-fat eating remains the most popular and medically sound way to lose weight and maintain good health. 1,000 Low-Fat Recipes is the bible of low-fat cookbooks. Here are recipes for every taste and occasion. There are appetizers, soups, salads, and sandwic
Author: Suzanne Bonet
Publisher: Fair Winds Press
Keywords: recipes, memorable, meals, cooker, slow, ingredient
Number of Pages: 256
Published: 2005-10-01
List price: $17.95
ISBN-10: 1592331807
ISBN-13: 9781592331802
People love the convenience of their slow cookers. What could be better than walking in the door after a hard day’s work to the smell of beef stew, ready and waiting? A beef stew that only requires three ingredients, that’s what!The problem with most slow cooker recipes is that they require lots of ingredients and steps before you actually "fix it and forget it." Not this book-these are truly simple recipes, and best of all, they are memorable, not mushy!You’ll find recipes like:*Rosemary Lamb Stew*Chicken Curry*Three-Alarm Chili*Spicy Pot Roast with Onions*Coq au Vin*Pork Ro
Authors:Sue Spitler, R.D. Linda R. Yoakam,
Publisher: Surrey Book
Keywords: recipes, whole, family, tasting, easy, quick, low
Number of Pages: 705
Published: 2002-11-25
List price: $19.95
ISBN-10: 157284048X
ISBN-13: 9781572840485
This new edition of the acclaimed cookbook features starters such as Smoked Salmon Cream Cheese Rolls and entrees including Grilled Red Snapper with Jalapeno Mayonnaise. New to the third edition are icons indicating recipes with less than 10 percent of calories from fat. Illustrations are also included in this user-friendly book.
Author: Bashar Abdul-Jawad
Publisher: Apre
Keywords: recipes, approach, solution, problem, groovy, grails
Number of Pages: 424
Published: 2008-12-02
List price: $44.99
ISBN-10: 143021600X
ISBN-13: 9781430216001
Groovy and Grails Recipes is the busy developers’ guide for developing applications in Groovy and Grails. Rather than boring you with theoretical knowledge of “yet another language/framework,” this book delves straight into solving real–life problems in Groovy and Grails using easy–to–understand, well–explained code snippets. Through learning by example, you will be able to pick up on Groovy and Grails quickly and use the book as an essential reference when developing applications. What you’ll learn Discover elegant and efficient solutions to com
Author: L.B. Cobb
Publisher: Advancebooks
Keywords: recipes, remember, grandmothers, flavor, cooking, cooks, fashioned, modern, old
Number of Pages: 99
Published: 2001-12
List price: $12.00
ISBN-10: 0970622406
ISBN-13: 9780970622402
In this day of calorie and carbohydrate- and fat-gram counting, many of us miss the soul-satisfying foods from our childhood, foods that were made from real ingredients and with love by our mothers and grandmothers. We can’t give you back those family gatherings where every dish on the table was garnished with love, but this collection of recipes will help you remember. Old-Fashioned Recipes for Modern Cooks contains over 175 Southern and Southwestern dishes from the days before fat-free. You’ll find buttermilk biscuits and gravy for breakfast, all the dishes for a holiday feast
